XVIVO teamed up with FrieslandCampina, a Dutch producer of dairy products, to help communicate the nutritional science behind milk.
“Milk is one of nature’s richest sources of nutrients, but even though it seems simple, it is a fascinating and complex product full of unique molecules and interactions,” – Ruud J.W. Schoemaker, Senior Researcher, FrieslandCampina. “XVIVO’s attention to detail and ability to create an engaging, easy to understand story behind this extraordinary product was key to bringing nature’s generous contribution to life.”
Robert Lue, Director of Life Sciences Education, Professor of the Practice of Molecular and Cellular Biology, Harvard University
We have received a tremendously enthusiastic response from students, both in freshman biology and sophomore cell biology courses.